Мороженое
Мороженое никогда do not remove live under the spotlight, it instantly melts - it's always plastic, silicone or gel mass. She gives the desired color, texture, make the ball porous and rough. Perfect waffle cones, too, did not find - anywhere or a piece of torn, or the color is uneven, so I have to sculpt them, too. And to with ice cream does not run off the jam or honey, laid a thin layer of polyethylene.
Soups
To advertise soups pods cooked this soup. But if you just pour it into a bowl and take a picture, it would not be seen, all the ingredients drown. Therefore, at the bottom put a layer of transparent gelatin is poured on top broth or plain water, and then carefully laid out cabbage, lightly fried ham, olives, parsley and vegetables. The main thing - to create the impression rich set of vitamins.
Chicken Chicken legs in the photo should not be boiled and not fried. Raw they look the same can not be - the buyer must immediately realize that they do not have to cook, just warm. This is a very difficult task. If the legs to fry, they skukozhatsya, darken, and the side will be flattened. Therefore, dried chicken leg construction phenomenon: it roasts, but does not deform the meat. Chicken turns golden as it should.
Cutlets Cutlets
watered hairspray. It is necessary for the light, which otherwise can not be achieved. If they are frying, the oil will be absorbed within 5 minutes.
Noodles
to product had a fresh view, it should be as little as possible heat-treated. Noodles, cook 2-3 minutes, otherwise it will soak and crashing. Particularly quickly loses its shape domestic noodles, so dazhedlya advertising pictures of Russian pasta imports.
Ravioli Ravioli - the nightmare of every food stylist. They have to sculpt manually. Meat can not add, because it will shine through the dark spots. The ads are dumplings of dough and salt. Therefore, such a solid color. They are also can be browned and moisturize to appetizing bylo.Vmesto cream pictures of PVA glue: it rains heavily, slowly and painfully - perfect for advertising. His You can also use to shoot milk.
Мороженое никогда do not remove live under the spotlight, it instantly melts - it's always plastic, silicone or gel mass. She gives the desired color, texture, make the ball porous and rough. Perfect waffle cones, too, did not find - anywhere or a piece of torn, or the color is uneven, so I have to sculpt them, too. And to with ice cream does not run off the jam or honey, laid a thin layer of polyethylene.
Soups
To advertise soups pods cooked this soup. But if you just pour it into a bowl and take a picture, it would not be seen, all the ingredients drown. Therefore, at the bottom put a layer of transparent gelatin is poured on top broth or plain water, and then carefully laid out cabbage, lightly fried ham, olives, parsley and vegetables. The main thing - to create the impression rich set of vitamins.
Chicken Chicken legs in the photo should not be boiled and not fried. Raw they look the same can not be - the buyer must immediately realize that they do not have to cook, just warm. This is a very difficult task. If the legs to fry, they skukozhatsya, darken, and the side will be flattened. Therefore, dried chicken leg construction phenomenon: it roasts, but does not deform the meat. Chicken turns golden as it should.
Cutlets Cutlets
watered hairspray. It is necessary for the light, which otherwise can not be achieved. If they are frying, the oil will be absorbed within 5 minutes.
Noodles
to product had a fresh view, it should be as little as possible heat-treated. Noodles, cook 2-3 minutes, otherwise it will soak and crashing. Particularly quickly loses its shape domestic noodles, so dazhedlya advertising pictures of Russian pasta imports.
Ravioli Ravioli - the nightmare of every food stylist. They have to sculpt manually. Meat can not add, because it will shine through the dark spots. The ads are dumplings of dough and salt. Therefore, such a solid color. They are also can be browned and moisturize to appetizing bylo.Vmesto cream pictures of PVA glue: it rains heavily, slowly and painfully - perfect for advertising. His You can also use to shoot milk.
Sauces
Sauces colored food dyes. But you can not just add paint to the sauce, then he will be curtailed and will komkami.Nuzhno first dilute the dye with alcohol, and then mix with sauce. If you get too thin, it can be the basis for the sauce from gelatin.
Kasha
Gelatin is generally universal and very useful tool - the gelatin is often added to mashed potatoes and porridge, so they are thickened, and we could do beautiful curls. Also, as a thickener can be used flour and starch.
Beer Beer
often shoot commercials than photographed. But in both cases, the beer foam made from a washing powder or economic resources that have whipped a whisk. Instead of the beer is poured tea or juice.
Meat
When you want to photograph the meat, fry it quite a bit, just for color. Mutton is often beef - apparently they are almost not distinguishable. But the pork should be light and pink, we always emphasize that you can see it from afar. Tinting meat is soy sauce, some food stylists prefer iodine, oil or grease.
Frankfurters Frankfurters and wieners removed raw or lightly dried building a hairdryer. But fruits and vegetables in advertising frozen mixtures are always the freshest.
Lasagna
The main fear - is shooting lasagna. Have layer upon layer juxtapose the ingredients, side thrust them into shape, then cut and photographed slice until all obvislo.Eto very long, difficult and very unlike the contents of the box.
Sauces colored food dyes. But you can not just add paint to the sauce, then he will be curtailed and will komkami.Nuzhno first dilute the dye with alcohol, and then mix with sauce. If you get too thin, it can be the basis for the sauce from gelatin.
Kasha
Gelatin is generally universal and very useful tool - the gelatin is often added to mashed potatoes and porridge, so they are thickened, and we could do beautiful curls. Also, as a thickener can be used flour and starch.
Beer Beer
often shoot commercials than photographed. But in both cases, the beer foam made from a washing powder or economic resources that have whipped a whisk. Instead of the beer is poured tea or juice.
Meat
When you want to photograph the meat, fry it quite a bit, just for color. Mutton is often beef - apparently they are almost not distinguishable. But the pork should be light and pink, we always emphasize that you can see it from afar. Tinting meat is soy sauce, some food stylists prefer iodine, oil or grease.
Frankfurters Frankfurters and wieners removed raw or lightly dried building a hairdryer. But fruits and vegetables in advertising frozen mixtures are always the freshest.
Lasagna
The main fear - is shooting lasagna. Have layer upon layer juxtapose the ingredients, side thrust them into shape, then cut and photographed slice until all obvislo.Eto very long, difficult and very unlike the contents of the box.
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